2019-2020 Year in Review
dc.contributor.author | Cornell Institute for Food and Beverage Management (CIFBM) | |
dc.date.accessioned | 2020-11-13T18:42:32Z | |
dc.date.available | 2020-11-13T18:42:32Z | |
dc.date.issued | 2020-11-13 | |
dc.description.abstract | 2019-2020 Annual Review published by the staff of the Cornell Institute for Food and Beverage Management (CIFBM) at Cornell University's School of Hotel Administration. | en_US |
dc.identifier.uri | https://hdl.handle.net/1813/74090 | |
dc.language.iso | en | en_US |
dc.rights | Attribution 4.0 International | * |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | * |
dc.subject | annual report | en_US |
dc.subject | food and beverage | en_US |
dc.title | 2019-2020 Year in Review | en_US |
dc.type | article | en_US |
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