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Emerging food system defense risks and technology needs

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dc.contributor.authorKennedy, Shaun
dc.date.accessioned2017-06-08T15:24:47Z
dc.date.available2017-06-08T15:24:47Z
dc.date.issued2011
dc.description.abstractThere are differences between food security, safety, defense and protection. Security may be defined as supply sufficiency, whereas safety implies system reliability. Defense, on the other hand, implies system resiliency and protection is defined as the continuum of safety and defense. Emerging intentional threats are based in food-system drivers—public-health surveillance systems; system complexity, and globalization.
dc.identifier.urihttps://hdl.handle.net/1813/51363
dc.language.isoen_US
dc.publisherNABC
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectAgricultural nanotechnology
dc.subjectfood safety
dc.subjectfood security
dc.subjectsustainability
dc.subjectglobal food security
dc.subjectdeveloping world needs
dc.subjectrisk assessment
dc.subjectthreats
dc.subjectanimal diseases
dc.subjectplant pathogens
dc.subject
dc.titleEmerging food system defense risks and technology needs
dc.typebook chapter

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NABC Report 23: Food Security: The Intersection of Sustainability, Safety and Defense